Bread Pizza is one of the quickest and simplest alternative to your traditional pizza. It can be prepared in a jiffy without having to go through the hassle of making pizza dough and waiting for it to ferment. The most convenient part is that you can even make it without an oven! Whether you are a parent who is struggling to come up with quick snack recipes or whether you are a pizza lover who finds the process of making pizza from scratch tedious, this recipe is a lifesaver for you.
If you are a meat eater, or picky about vegetables then you can customize the pizza topping as per your needs and tastes. This recipe is extremely versatile considering that you tweak it up by using oil or lard instead of butter, any variety of bread, and any kind of topping. Without further ado, let us get to the recipe.
- 4 Slices Of Bread of your choice
- 2 Tablespoons Butter
- 4 Tablespoons Pizza Sauce
- 4 Tablespoons Grated Processed Cheese
- 2 Teaspoon Oregano
- One Small Onion, chopped
- One Capsicum, chopped
- 6 black Olives, pitted and sliced
- 2 Cloves of Garlic, crushed
- 1 Tablespoon corn, boiled
- Chopped Sausages
- Chilli Flakes
- Fried Bacon
Learn how to make bread pizza in these easy steps-
Step One- Garlic butter
To make your Bread Pizza flavorsome, you have to infuse the nuttiness of roasted garlic. Heat one tablespoon of butter in a pan and add minced garlic to it. Cook on medium heat for about two minutes until the garlic softens. This step will mellow down the pungent taste of garlic.
Step Two- Toast The Bread
This bread pizza recipe is a boon for health conscious people because you have the freedom to pick your bread. You can use multi-grain, whole-wheat, gluten-free, etc types of bread. Cut the crust off the bread. with a brush, apply generous amounts of garlic butter on both the sides of the bread slice. Heat a skillet or tava and lightly toast the bread until golden on both sides.
Step Three- Assemble
When your bread is golden brown on both sides, remove it from heat. Now it’s time to assemble your bread pizza. Evenly spread pizza sauce on one side of the bread slice. Top it with chopped onions, capsicum, olives, and corn. Season it with oregano, salt, and pepper. Top it generously with grated processed cheese.
Step Four- Cook
Heat a non-stick skillet or pan. Add garlic butter to it and wait till it melts. Carefully place the assembled and loaded bread slice. Cover the lid. Cook it on a slow flame for 5 minutes or until the cheese melts.
Alternatively, grease a pizza pan or a baking tray and grease it with garlic butter. Pre-heat the oven to 220C for ten minutes. Transfer the assembled bread slice on the baking tray and cook it in the preheated oven at 220C for 7-8 minutes.
Step Five- Plate Up
Remove the hot bread pizza from the skillet and transfer it to a plate. To add more heat to your pizza, you may sprinkle chilli flakes once your pizza is cooked. For a more Italian feel, you can drizzle extra virgin olive oil on the top. Slice your bread pizza into halves. Serve it with tomato ketchup or tabasco. Gobble it up while it is still warm.